We try to make everything from scratch using non-processed food. For example, our beef sliders are handmade using ground beef and blended with more beef that our chef grinds fresh in house. Our soups are made from fresh vegetables not pre-made mixes. Our menu is chef driven using classical cooking techniques. Food for kids but not kids’ food! If you are interested in learning more about our food, please get in touch with us. You can see the extent we go to serve the best in the picture below – we make fresh salsa, and we do not serve the red processed stuff out of a bottle!